Join Nova Rooftop Chefs for an unforgettable evening

Join Nova Rooftop Chefs for an unforgettable evening

Sunday, February 9.

6 - 9 pm EST.

Two Chefs, One Dream…

Two Chefs,

One Dream…

We're a New Jersey team with a

one of a kind story...

We're a New Jersey team with a one of a kind story...

We're a New Jersey team with a

one of a kind story...

After pursuing separate careers, we reunited to discover a shared passion for food. Now, as we bring our dreams to life in Tampa, we’re excited to share our unique, fun-yet-elegant flavors.


Our pop-ups offer a taste of what’s to come at Nova, paired with distinctive, delicious wines. We can’t wait to share our life’s passion with you.

After pursuing separate careers, we reunited to discover a shared passion for food. Now, as we bring our dreams to life in Tampa, we’re excited to share our unique, fun-yet-elegant flavors.


Our pop-ups offer a taste of what’s to come at Nova, paired with distinctive, delicious wines. We can’t wait to share our life’s passion with you.

After pursuing separate careers, we reunited to discover a shared passion for food. Now, as we bring our dreams to life in Tampa, we’re excited to share our unique, fun-yet-elegant flavors.


Our pop-ups offer a taste of what’s to come at Nova, paired with distinctive, delicious wines. We can’t wait to share our life’s passion with you.

Menu & Wines

Menu & Wines

At Nova Rooftop, everything is designed to share!

Enjoy a thoughtfully crafted menu paired with exquisite wines.

Enjoy a thoughtfully crafted menu paired with exquisite wines.

Beet Tartare

Shiitake Mushroom, Red currant, Smoked Crème fraîche

Schramsberg Blanc de Noirs, Napa 2020


Smoked Heritage Pork ‘Banger’
Pickled Mustard, Green Tomato, Young Celery
Bernard Baudry Chinon Blanc 2022


Heritage Chicken
Fire-roasted hon-shimeji mushrooms, Black trumpet cavatelli, Pickles, Green onion, Chili oil, Sauce Allemande
Albert Mann Gewürztraminer, Wettolsheim 2022


Grilled Octopus
Rancho Gordo beans, Avocado, Epazote, Garlic, Bean broth

'La Pietra' Chardonnay Toscana IGT, Tuscany, Italy 2021


Steamed Chilean Bass / Cou Cou
Polenta, Okra, Aromatic broth, Pickled cucumbers
Domaine Carneros Pinot Noir, Napa 2021


Stuffed Venison Loin
Charred scallion vinaigrette, Crumpet
Ar. Pe. Pe Rosso di Valtellina, Lombardy 2020


Caramel Ganache
Chou à la crème, Ginger, Brown butter, Lemon balm
The Rare Wine Company Madeira, Portugal

Beet Tartare

Shiitake Mushroom, Red currant, Smoked Crème fraîche

Schramsberg Blanc de Noirs, Napa 2020


Smoked Heritage Pork ‘Banger’
Pickled Mustard, Green Tomato, Young Celery
Bernard Baudry Chinon Blanc 2022


Heritage Chicken
Fire-roasted hon-shimeji mushrooms, Black trumpet cavatelli, Pickles, Green onion, Chili oil, Sauce Allemande
Albert Mann Gewürztraminer, Wettolsheim 2022


Grilled Octopus
Rancho Gordo beans, Avocado, Epazote, Garlic, Bean broth

'La Pietra' Chardonnay Toscana IGT, Tuscany, Italy 2021


Steamed Chilean Bass / Cou Cou
Polenta, Okra, Aromatic broth, Pickled cucumbers
Domaine Carneros Pinot Noir, Napa 2021


Stuffed Venison Loin
Charred scallion vinaigrette, Crumpet
Ar. Pe. Pe Rosso di Valtellina, Lombardy 2020


Caramel Ganache
Chou à la crème, Ginger, Brown butter, Lemon balm
The Rare Wine Company Madeira, Portugal

Beet Tartare

Shiitake mushroom, Red currant, Smoked Crème fraîche

Schramsberg Blanc de Noirs, Napa 2020


Smoked Heritage Pork ‘Banger’
Pickled mustard, Green tomato, Young celery
Bernard Baudry Chinon Blanc 2022


Heritage Chicken
Fire-roasted hon-shimeji mushrooms, Black trumpet cavatelli, Pickles, Green onion, Chili oil, Sauce Allemande
Albert Mann Gewürztraminer, Wettolsheim 2022


Grilled Octopus, Rancho Gordo Beans, Avocado

Epazote, Garlic, Bean broth

'La Pietra' Chardonnay Toscana IGT, Tuscany, Italy 2021


Steamed Chilean Bass / Cou Cou
Polenta, Okra, Aromatic broth, Pickled cucumbers
Domaine Carneros Pinot Noir, Napa 2021


Stuffed Venison Loin
Charred scallion vinaigrette, Crumpet
Ar. Pe. Pe Rosso di Valtellina, Lombardy 2020


Caramel Ganache
Chou à la crème, Ginger, Brown butter, Lemon balm
The Rare Wine Company Madeira, Portugal

A selection of exquisite

wines to taste

A selection of exquisite

wines to taste

A selection of exquisite

wines to taste

A gourmet menu crafted

by Nova Rooftop Chefs

A gourmet menu crafted

by Nova Rooftop Chefs

A gourmet menu crafted

by Nova Rooftop Chefs

The stunning backdrop

of the city skyline

The stunning backdrop

of the city skyline

The stunning backdrop

of the city skyline

¡Indulge in a night of vibrant flavors and perfect pairings!

¡Indulge in a night of vibrant flavors and perfect pairings!

How to get there:

How to get there:

How to get there:

Location:

1202 North Franklin Street Tampa, FL 33602.


Parking:

Make a left from N. Tampa St. into the lot behind Restaurant Ebbe.

Where to enter:

Through the back gate and up the steps, someone will be
there to greet you and show you to your table.

Location:

1202 North Franklin Street Tampa, FL 33602.


Parking:

Make a left from N. Tampa St. into the lot behind Restaurant Ebbe.

Where to enter:

Through the back gate and up the steps, someone will be there to greet you and show you to your table.

Location:

1202 North Franklin Street Tampa, FL 33602.


Parking:

Make a left from N. Tampa St. into the lot behind Restaurant Ebbe.

Where to enter:

Through the back gate and up the steps, someone will be
there to greet you and show you to your table.

Location:

1202 North Franklin Street Tampa, FL 33602.


Parking:

Make a left from N. Tampa St. into the lot behind Restaurant Ebbe.

Where to enter:

Through the back gate and up the steps, someone will be
there to greet you and show you to your table.

Instagram:

Instagram:

Instagram:

Instagram: